Tomato Soup with Fresh Chives

Name: Healthwise Foods
Address: 5147 Atlanta Hwy, Montgomery, Alabama, 36109, United States
Telephone: 334-277-9925

Prep Time:

30 min prep time

Number of Servings:

Ingredients

1 yellow onion, chopped
1 baking potato, peeled and chopped
1 cup orange juice
1 bay leaf
2 (28 oz) cans peeled whole tomatoes, with their juices
Salt and pepper to taste
Chopped fresh chives for garnish

Directions

Place onion, potato, orange juice, bay leaf, and 3 cups water in a large pot. Bring to a boil. Cover and reduce heat to medium and cook mixture for 10 minutes.
Add tomatoes and their juices to pot. Bring to a boil. Reduce heat to medium and cook for 10 to 15 minutes, until potato chunks are tender. Discard bay leaf.
Purée with a hand-held blender or in a high-speed blender until mixture is smooth. Season with salt and pepper. Garnish with chives.

Nutrition Info:

155 Calories, 5 g Protein, 35 g Carbohydrates, 9 g Fiber, 1 g Total fat, 752 mg Sodium, ★★★★★ Vitamin B1 (thiamine), B6, C, ★★ Vitamin B2 (riboflavin), B3 (niacin), K, Potassium, ★ Vitamin A, E, Calcium, Folate, Iron, Magnesium, Phosphorus